Party
Make Culhane's Part of your Party plans!
72 Hours Notice Required.
Our Party Menu:
Party Menu
HORS D'OEUVRES
We require a three day notice for any of the following*
*Cake fee will apply for all outside desserts*
Mini Shepherd's Pie Cups
Certified Angus ground beef, carrots, peas, onions and sweet demi gravy in a handheld pastry cupEach $2.25
Spinach Dip Tartlet
A blend of cheese, spinach, artichoke, cream cheese and herbs nestled in a handheld pastry cupeach $2
Reuben Rolls
Slow roasted corned beef, swiss, and sauerkraut in a crispy wonton with hot mustard dipping sauceeach $2
Smoked Brisket Cups
Smoked corned beef brisket nestled in a handheld pastry cup served with horsey mustard sauceeach $1.50
Salmon Cucumber Cups
House smoked salmon blended with cream cheese and house herbs & spices served on handmade cucumber cupseach $2
*Choice of two sauces for wings and tenders*
Toss Your Wings and Tenders in Style
Buffalo - Whiskey Glaze - Korean Chili - Sriracha Ranch -Peruvian - Caribbean Jerk -Franks Red Hot- Sweet Soy & Roasted Sesame- Trifecta Sauce
HOR D'OEUVRES
Deviled Eggs
Southern Style - Egg, mayo, mustard, dill, pickles, paprika $1 ea Gourmet Style - Egg, truffle mayo, chopped Applewood bacon, garlic $1.50 ea
Culhane's Loaded Taters
Priced according to your party sizeCrispy Tater Tots topped with one of the following:
Poutine -Demi gravy, Irish cheddar, scallions
Garlic Chipper - Garlic aioli, Irish cheddar
Shepherd -Topped with our Shepherd's Pie and cheese
Royal Bleu - Applewood bacon, bleu cheese, buffalo sauce
PLATTERS FOR 25 PEOPLE
Tomato and Mozzarella Pasta Salad
$80Pasta tossed with fresh mozzarella, fresh basil, vine ripened tomatoes, balsamic dressing
Fruit and Cheese Platter
$80A delicious combination of seasonal fruits and European cheeses with assorted crackers
Kaye's Pasta Mac
$100Cavatappi pasta tossed in a cream cheese, garlic & Sister's vodka cream sauce, with cheddar jack, parmesan, goat cheese
Add a protein for an additional charge:Sauteed Vegetables Grilled or Blackened Chicken Grilled or Blackened Shrimp House Smoked Brisket
Sliders
Prices are per eachReuben - Thumann's gourmet corned beef, sauerkraut, swiss and 1000 Island +$3.50Smoked Brisket - Smoked corned beef, swiss, caramelized onion, horsey mustard +$3.50Slapper Burger -Certified Angus Beef, cheddar, crackin sauce +$3Kickin Chicken - Southern fried chicken, truffle mayo, swiss, house pickle chips +$3Beyond Burger - Beyond burger, truffle mayo, tomato, onion, house pickle +$3.50
3 COURSE MEAL #1
$26 PER PERSON FOR PARTIES OF 20 AND MORE
Vegetarian Options available upon request
Starter
Sister's Salad
Crisp romaine, parmesan, cherry tomato, croutons, choice of dressing
Choice of Entree
Bangers & Mash
(4) Gourmet Irish banger sausages, garlic whipped potatoes, caramelized onion, demi gravy
Sweet Shepherd's Pie
Certified Angus ground beef, carrots, onions, peas, sweet demi gravy and garlic whipped potatoes
Kaye's Pasta Mac
Cavatappi pasta tossed in a cream cheese, garlic & Sister's vodka cream sauce, with cheddar jack, parmesan, goat cheese, and grilled chicken or shrimp
Dessert
Paddy's Bread Pudding
Bread Pudding finished with whipped cream and Bailey's Sauce
or
MJ's Brownie
House-made brownie, whipped cream, candied pecans, caramel
3 COURSE MEAL #2
$32 PER PERSON FOR PARTIES OF 20 AND MORE
Vegetarian Options available upon request
Starter
Sister's Salad
Crisp romaine, parmesan, cherry tomato, croutons, choice of dressing
Choice of Entree
Guinness Beef Stew
Certified Angus beef braised in Guinness, with carrots, onions, mushrooms, barley, and potatoes in a demi gravy broth
Whiskey Salmon Dinner
Whiskey glazed salmon, garlic whipped potatoes,Veg du Jour
Kyle's Fish N' Chips
Beer battered Cod, steak fries, Old Bay coleslaw, tartar, lemon wedge
Kearney's Corned Beef and Cabbage
Thumann's gourmet corned beef brisket marinated in Guinness, slow roasted with herbs. Served with garlic whipped potatoes, sautéed cabbage, onion, garlic and bacon
Chicken Marsala
Grilled all natural chicken breast, mushrooms, Marsala gravy, garlic whipped potatoes, Veg du Jour
Dessert
Paddy's Bread Pudding
Bread Pudding finished with whipped cream and Bailey's Sauce
or
MJ's Brownie
House made brownie, whipped cream, candied pecans, and caramel
Platters
SWEET SHEPHERD'S PIE
Certified Angus ground beef, carrots, onions, peas, sweet demi gravy and garlic whipped potatoes½ PAN - (24 ½ PORTIONS) $260FULL PAN - (35 PORTIONS) $490
CORNED BEEF & CABBAGE
Thumann's gourmet corned beef brisket marinated in Guinness, slow roasted with herbs. Served with garlic whipped potatoes, sautéed cabbage, onion, garlic and bacon½ PAN - (20 ORDERS) $340FULL PAN - (28 ORDERS) $480
Irish Sass with Five Star Class! Featured on the Food Network, you will not be disappointed plus 15 years of experience. Established in 2005, we are voted best Irish Pub and Restaurant by Jacksonville Luxury Magazine, Bold Cit Best, and Folio.